Smoked Boneless Pork Chop
Chicken Liver Pasta

Smoked Boneless Pork Chop By Running W Meats

Serves a family of 4
Prep: 10 Min
Cook: 20 Min

Tender and flavoursome, this take on the classic Just open a pack and fry smoked boneless pork chops in a little bit of oil. Sauce: •1 tbs. Honey •1/2 cup of Sorrel Wine Mix and pour sauce on top just before removing the pork chops from the pan.


    1. Heat the skillet with tablespoon oil.
    2. open pack of smoked boneless pork chop
    3. fry until golden on both sides
    4. turn off heat from skillet and add sauce before removing pork chops from pan.

Recipe Ingredients

  1. 1 pack boneless pork chop
  2. 1 tablespoon oil
  3. 1 tablespoon honey
  4. 1/2 cup sorrel wine

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